COOKBOOK RESOURCES
Cooking with GREEN-RATED foods can be super simple. But like all great art, the culinary potential is literally limitless. If you enjoy experimenting with recipes, you'll have fun working through this list.
JUST A FEW OF OUR FAVORITE COOKBOOKS
The Happy Herbivore by Lindsay Nixon
Find delicious easy recipes in the first of this prolific cook's books.
click to purchase this book in a new tab
Let Them Eat Vegan by Dreena Burton
Get over 200 recipes in the latest of this seasoned cook's offerings.
click to purchase this book in a new tab
The China Study Cookbook by Leanne Campbell
Tap into a collection of over 120 simple, family-friendly recipes.
click to purchase this book in a new tab
Forks Over Knives - The Cookbook by Del Sroufe, et al.
Get over 300 recipes from an impressive offering of chefs.
click to purchase this book in a new tab
Seven Secrets Cookbook by Neva Bracket
Find recipes and cooking tips from this teacher and restaurateur.
click to purchase this book in a new tab
The Oh She Glows Cookbook by Angela Liddon
Check out this debut cookbook from popular food blogger.
click to purchase this book in a new tab
Whole Foods to Thrive by Brendan Brazier
Get recipes from an ironman triathlete.
click to purchase this book in a new tab
Eat Raw Eat Well by Douglas McNish
Find over 400 recipes and tips for getting the most nutrition value.
click to purchase this book in a new tab
Unprocessed by Chef AJ
Read Chef AJ's story and see how she makes healthy food taste great.
click to purchase this book in a new tab
The Blender Girl by Tess Masters
Find out why the blender is a plant-based foodie's best friend.
click to purchase this book in a new tab
CAUTION: The NEW Health Club promotes a lifestyle that naturally reverses numerous health conditions. If you are currently taking medications, make sure to talk to your doc before making major changes to your diet.
Copyright 2019 The NEW Health Club. All rights reserved.
The NEW Food Guide and NuCal are trademarks of The NEW Health Club.